{"product_id":"2019brendanstater-westsaumurrougelaripaille-loire-france-64279","title":"2019BrendanStater-WestSaumurRougeLaRipaille,Loire,France","description":"\u0026lt;ul\u0026gt;\u0026lt;li\u0026gt;Vine Age: Planted in the 1960s\u0026lt;\/li\u0026gt;\u0026lt;li\u0026gt;Terroir: La Ripaille is a single west-facing parcel in the commune of Brézé. The topsoil (about 1.5 meters deep) is sandy loam, above Turonian limestone.\u0026lt;\/li\u0026gt;\u0026lt;li\u0026gt;Viticulture: Organic methods (not certified)\u0026lt;\/li\u0026gt;\u0026lt;li\u0026gt;Vinification: Sorted directly in the vineyard (with sorting table). 100% de-stemmed, alcoholic fermentation in concrete tanks at around 24°C, infusion-style maceration, with no pump-overs or punch-downs, lasts 9 days. Aged on fine lees for 12 months in barrel (50% 225L barrels of 2-3 wines, 50% 225L barrels of 4-5 wines) and a further 6 months in stainless steel. SO2: varies from 15 to 25 mg\/l free, and 25 to 60 mg\/l total. Very low doses are added as the grapes go into tank (2g\/hl), after malolactic fermentation (1 g\/hl), with a final adjustment at bottling. Unfined, light filtration.\u0026lt;\/li\u0026gt;\u0026lt;\/ul\u0026gt;","brand":"My Store","offers":[{"title":"Default Title","offer_id":45135925641398,"sku":"64279","price":16.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0727\/1251\/9862\/files\/2019brendanstater-westsaumurro_64279_01_65011f74_cf87d5d2-63d8-429e-a5b0-e30e9efc0f3d.jpg?v=1779283585","url":"https:\/\/noblebottle.com\/products\/2019brendanstater-westsaumurrougelaripaille-loire-france-64279","provider":"noblebottle","version":"1.0","type":"link"}