2017Montenidoli,IlTemplare,ToscanaIGT,Italy

<p> 80% Vernaccia, 15% Trebbiano gentile, 5% Malvasia bianca</p><p>Sourced from their Templare vineyad consisting of lay with limestone and marine sediment soils</p><p>Only free run juice vinified in old, neutral barriques. Then aged for 12 months in neutral barriques followed by an additional 12 months in glass lined cement</p>