2019HanzellVineyardsCabernetSauvignon,SonomaValley

<p>• CCOF Certified Organic• 83% Cabernet Sauvignon, 7% Cabernet Franc, 7% Malbec & 3% Petit Verdot• Sonoma Valley AVA from Hanzell Estate: de Brye & Zellerbach blocks• Red Hills & Raynor-Montara clay-volcanic loam soils• Aged 16 months in French oak barrels (36% new)• 13.6% abv</p>