2020PiriNaturelWeisseburgunder,Nahe,Germany

<p>Grape: Weissburgunder (Pinot Blanc)</p><p>Vineyard: slate soil, one part is 35 years old, the other part 60 years old.</p><p>Making of: the grapes are handpicked by going through the vineyards several times, selecting ripe grapes only. Footstomped, mostly whole bunch fermentation for 2 weeks, gently pressed and finished fermentation in used oak barrels. The wine then sits on the full lees until next summer and is bottled unfiltered, unfined and without any SO2 added.</p>