2021CeritasPeterMartinRayVineyardCabernetSauvignonSantaCruzMountains,USA

<p>• Practicing Organic• 100% Cabernet Sauvignon• Peter Martin Ray Vineyard in the Santa Cruz Mountains AVA• 1312 to 1660 ft. elevation• Schists and quartz soils• 90-year-old vines• Rixford clone• Hand-harvested and destemmed• Fermented in small fermenters for 28 days• Free run and pressings are kept separate until final blending• Aged for 30 months in 70% new French oak• Unfined and unfiltered with minimal sulfur• 13.1% abv</p>