2021DomaineGuiberteauSaumurBlanc‘Breze’Loire,France

<ul><li>Size: 1.07 ha (2.64 ac)</li><li>Variety: Chenin Blanc</li><li>Vine Age: Planted in 1933 and 1952</li><li>Terroir: From two plots in Brézé, sandy-clay soils over soft limestone bedrocks.</li><li>Viticulture: Organic (AB, 2007), 5,500 vines/ha.</li><li>Vinification: Sorted in the vineyards, pressed with whole clusters, ambient yeast fermentation, blocked malolactic conversion, aged for 15-18 months on the lees in demi-muids and/or barrels (new and 1-2 years old), blended and aged for an additional few months in steel tanks, filtered.</li></ul>