2021DomaineGuiberteauSaumurBlancLoire,France

<ul><li>Size: 3 ha (7.41 ac)</li><li>Variety: Chenin Blanc</li><li>Vine Age: Planted from the 1940s to 2012</li><li>Terroir: Clay, limestone soil from lower on hill in Brézé (older vines) and Clos des Carmes and Clos Guichaux (younger vines)</li><li>Viticulture: Organic. Pruning method is <i>Guyau Val de Loire</i>. Grapes are harvested by hand and carefully sorted in the vineyard.</li><li>Vinification: Whole-cluster pressing, indigenous yeast fermentation, no chaptalization. Aged on fine lees in stainless steel tank until the spring, light filtration.</li></ul>