2021PodereOrtoTriviumAmaiLazioIGT,Italy

<p>Area of production: Trevinano (VT), Northern Lazio</p><p>Soil: sedimentary units, gravelly, primarily clayey-sandy texture</p><p>Altitude: 600/650 metres above sea level</p><p>Exposure: South-West</p><p>Grape varieties: Grechetto Rosso, Sangiovese, Ciliegiolo and other autochthonous varieties</p><p>Training system: bush trained with stakes</p><p>Plant density per hectare:7000</p><p>Year planted: 1970 / 2009</p><p>Yield per hectare: 50/60 quintals</p><p>Vinification system: grapes partially destemmed, alcoholic fermentation in 10 q tubs, plunged down three times a day by hand</p><p>