2021Wachter-Wiesler,BlaufränkischEisenbergRiedEisenbergSaybritz,Südburgenland,Austria

<p>Ancient green slate from the Penninic period, sometimes more, sometimes less covered with humic loam. South- and southeast-facing steep vineyard slopes. Protected by forest on the upper hill (to the north). Spontaneous fermentation in vats, pressing after 20 days, malolactic fermentation and 35 months ageing in large wooden barrels.</p>