2022ALosVinaterosBravos‘Pipeno’Blanco1L,ItataValley,Chile

<p>FarmingOrganic and biodynamic practices</p><p>Harvest type Hand harvested</p><p>Grape type Moscatel de Alejandria, Semillon, Chasselas</p><p>Age of the vinyard Planted in 1920</p><p>Vessel process Aging in concrete vat</p><p>Yield31 hl/ha</p><p>Soil compositionGranite rock</p><p>Annual production12,000 bottles</p><p>VinificationGrapes are hand picked, and basket pressed. Only native yeasts are used. The wine is fermented and aged in concrete vat. The wine is then bottled with very light filtration.</p>