2022ChateaudeBeruChablisTerroirsdeBeru,Burgundy,France

<p>Soil: clay, chalk, limestoneAverage Age of Vines: 35-40 yearsFarming: organic, biodynamicHarvest: by handWinemaking: malolactic fermentation in stainless steelAging: 12-18 months in stainless steelFining: noneFiltration: noneAdded S02: 2 mg/L at bottling</p>