2022HeartandHandsPinotNoir,FingerLakes,USA

<dl><dd></dd><dt>Viticulture</dt><dd>Farmed using sustainable methods</dd><dt>Vinification</dt><dd>The grapes are hand picked, sorted, and 50% de-stemmed. Fermentation lasted 13 days and the grapes were basket pressed and gravity fed into Francois Freres barrels</dd><dt>Aging</dt><dd>Aged for 12 months in French oak barrels, 14% new</dd></dl>