2023Anne-SophieDuboisFleuriel’AlchimisteBeaujolais,France

<p>100% Gamay from granitic soils in Fleurie, organically farmed. Partial destemmed, native yeast fermentation in concrete, aged in neutral oak. No fining or filtration. The 2023 is floral, structured, and quietly powerful—more Pinot in spirit than carbonic Beaujolais.</p>