2023BenoitMoreauBourgogneChardonnay,Burgundy,France

<p>Terroir: A blend of 3 parcels from the commune of Chassagne.Viticulture: Biodynamic (certification underway)Vinification: Grapes may be crushed or directly pressed, depending on ripeness. Ambient yeast fermentation and aging in used barrels for 16 months.</p><p>Arrives March 2026.</p>