2023BrutalbyChristianTschidaBurgenland,Austria

<p>Winemaker’s note: “10% of our annual production we give away to experimentsand the development of new methods — this boosts our learning processes andgives our creativity a new spin. A part of that approach is also this Pinot Noir from old vines, grown on the lacustrine chalk soil of the top-notch site Eisner. In 2023 a shot of Blaufränkischfrom a neighbouring plot compliments the composition. We are proud about our everlasting friendship with the legendary and name-giving Bar Brutal in Barcelona, not last because it stands for an extraordinary experience — similar to this special wine.”</p><p>Age of Vines: up to 40 years</p><p>Grapes: Pinot Noir and Blaufränkisch</p><p>Vineyard: Eisner (old vines, lacustrine chalk soil) for the Pinot Noir, and a neighboring plot for the Blaufränkisch</p><p>Making of: Grapes are hand harvested and left to macerate. The juice ferments withindigenous yeast and ages in a large Stockinger barrel before being bottled withoutfining or filtering and no addition of sulfur.</p>