2023DomaineBrunoClairClos-Saint-JacquesGevrey-ChambertinPremierCru,France

<p>Size: 1 ha (2.5 ac) Variety: Pinot Noir Vine Age: Half planted in 1957, half in 1972 Terroir: Massal selection, shallow brown limestone soils Viticulture: Lutte raisonnée (converting to organic) Vinification: 40% whole cluster, indigenous yeast fermentation, minimal punch-downs and pump-overs (one each in general per day). Aged for 18 months in barrel (0-50% new oak). Racked once for short blending period in tank before bottling.</p>