2023DomaineChasselay‘BeaujolaisisnotDead’Beaujolais,France

<p>From a 2.5ha lieu dit, Les Grandes Terres. No chemicals or pesticides are used and biodiversity is strong in the vineyards.</p><p>SoilsClay and limestone</p><p>Harvest & VinificationHand harvested. Carbonic maceration. Fermentation for 15 days in cement with native yeast and without sulfur. The wine is bottled without fining.</p>