2023DomaineRoulotMeursault1erCru‘Porusots’1.5LMagnum,Burgundy,France

<p>Arrives mid to late November, 2025.</p><p>• A blend of two vineyards-Le Porusots, and Porusots Dessous</p><p>• Fermented in oak barriques, an average of 15-18% of which are new</p><p>• Lees are lightly stirred every three to four weeks, until malolactic fermentation</p><p>• Aged in barrel sur lie for 11 months, then racked to stainless steel for 7 more months of aging before bottling</p><p>ChardonnayVine Age 25-50 yearsVineyard Area .42 ha</p>