2023DomaineRoumier,BonnesMaresGrandCru,Burgundy,France

<ul><li>1.3919 hectares</li><li>Exposition: East</li><li>Slope: 15-20%</li><li>Altitude: 270m-310m</li><li>Soil: chalky marl at the top part of the slope, clay-limestone towards the bottom</li><li>Average vine age: 40 years</li><li>Hand-harvested and sorted, 65% destemmed, punchdowns during fermentation, all natural yeasts, 16 months in 30% new oak, bottled unfined and unfiltered</li><li>Roumier owns two roughly equally-sized parcels of Bonnes-Mares – one in the “Terres Blanches” towards the top of Bonnes Mares on chalky marl soils rich in fossilized seashells, and one in the “Terres Rouges” section towards the bottom of the slope with more clay. The two parcels are vinified and aged separately, and then blended before bottling. The Terres Blanches gives the final blend its soaring aromatics and minerality, while the Terres Rouges provides backbone and depth.</li></ul><p>