2023FloralTerranes,CabernetFranc/Merlot,LongIsland,NY

<p>A co-fermentation of 50% Cab Franc, and 50% Merlot from Mattituck, NY, on the North Fork of Long Island. The fruit was harvested on 10/28/23, wholecluster foot crushed and macerated for three weeks before pressing to complete fermentation. The wine aged in barrel for 10-months before bottling. 12%abv.</p><p>– From the importer</p>