2023PierreGirardinLesGrandsEpenots,PommardPremierCru,France

<ul><li>Along with Rugiens, considered the best 1er Cru in Pommard</li><li>50+ year old vines</li><li>Slightly richer soil compared to Petits Epenots, with high levels of iron</li><li>100% whole cluster</li><li>Indigenous yeast</li><li>Aged in barrel (100% new) for 8 months + 2 months in stainless steel</li><li>Unfined and unfiltered</li></ul>