2024JeromeJouret,LaChasseAuxPapillons(SauvignonBlanc),Ardeche,France

<p>Age of Vines: Average of 40 Years</p><p>Yields: 40 hl/ha</p><p>Soil: Clay and limestone</p><p>Varieties: Sauvignon Blanc</p><p>Vinification Method: The vineyards are plowed by hand and have never seen chemicals. Yields are very low and the grapes are hand-harvested at maximum ripeness, where they go into 7-year-old 225-liter barrels for fermentation. It is aged in barrel for 18-20 months before bottling with zero added sulfur.</p><p>From Importers Site</p>