2024NicolasIdiartSauvignonBlancIGPLoireValley

<p>This Sauvignon blanc is produced from vines with an average age of 35 years old.</p><h3>Terroir</h3><p>100% percent of these vines are planted on a sandy clay soil. The Sauvignon Blanc needs a fresh climat with a good water supply in order to obtain its unique freshness and exuberant flavors.</p><h3>Vinification</h3><p>Concrete tank. After picking, the grapes are kept in contact with the skins and the juice is tasted every 1-2 hours in order to press at its peak flavors. This is followed by fermentation at a low temperature. Aged on fine lees</p>