2024ScaroftheSea,PinotGris/ChardonnayCoferment,BassiVineyardSanLuisObispoCoast,California

<p>Grown above the sandstone quarry at the Bassi Vineyard, this block has an ocean view. This wine is 65% Pinot Gris and 35% Chardonnay. The Pinot Gris was destemmed and then blended with Bassi Chardonnay juice from the press to ferment together. The wine fermented with native yeast in standing 228L old oak barrels for 3 weeks, then was gently pressed in our wooden basket press. The wine aged for 8 months in old French oak barrels and was bottled with minimal sulfur, and without fining or filtration. 120 cases produced. </p>