AltodeCantenacBrownBordeauxBlanc

<p>White wine from the magnificent terroir of Chateau Cantenac-Brown, originally purchased and developed by Scotsman John Lewis Brown early in the 19th centuryThis luscious and inviting rich white wine offers fresh citrus and floral aromas leading to apricot jam, orange, honey and tropical fruit flavours in perfect balancePair with grilled chicken, risotto, seafood, roasted vegetables, hors d’ouevres, fresh salads or soft cheeseAlto de Cantenac Brown Bordeaux Blanc – White Wine</p>