BarberadAstiSuperioreMagister2017

<p>Barbera d Asti Superiore Magister, Cantina di Nizza, Monferrato, Piedmont, Italy, 2017Grape: 100% Barbera from 10-30 year old vines. Fermented in stainless steel vats, with 10 months in large Slavonian oak casks before bottling.Producer Tasting Note:This wine has aromas of plums and cherries and hints of dried fruit from the ageing process. The wine has a rich and supple palate with a refreshing acidity and high concentration of flavours.Founded in 1955, the Nizza co-operative utilises some of the best vineyards around Nizza Monferrato for its production of Barbera d’Asti wines.Food Match: Pork meatballs in tomato sauce, braised beef (brasato), truffle-infused pasta, or wild mushroom risottoBarbera d Asti Superiore Magister, Piedmont, Italy, 2017</p>