Barond’ArignacUgni-Blanc/Colombard750ml

<p>Baron d’Arignac Ugni Blanc / Colombard</p><p>Taste and Nose characteristic :Colour : Very pale yellow, with green light.Nose : Very aromatic, peach, ripe fruit, white flowers.Palate : Ample wine, with plenty of volume and richness.</p><p> Designation : VIN DE PAYS DU GERS BLANC</p><p>Grape varieties : Ugni Blanc, Colombard.</p><p>Origin : Vineyards of south-western France, between Bordeauxand Toulouse, at the foot of the Pyrenees.</p><p>Vinification : Machine harvest of slightly overripe grapes, rapidpressing at a low temperature under carbon dioxide,fermentation at a very low temperature (14 – 16° C) forone week. The wine is fined and stored in closed tanks.Soil : Sandy and “boulbène” soils that heat up quickly. Waterseeps in fast.</p><p>Recommendations : Serve with fish and shellfish, but may also be served byitself as an aperitif.</p><p>Serving condition in C° : 8 – 10Alcohol content : 11Cellar potential : 1 – 2 yearsAcidity G/L : 0Residual sugar G/L : 8GR </p>