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Ca’delBoscoVintageCollectionDosageZéroMillesimato2019
Ca’delBoscoVintageCollectionDosageZéroMillesimato2019
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<p>Ca’ del Bosco Vintage Collection Dosage Zéro Millesimato 2019</p><p>Like the harmonic notes of a complex orchestral score, each phase of production must be performed following the times and cadences that perfection requires. Vintage Collection Dosage Zéro does not have any addition of liqueur d’expédition (dosage syrup added in minimal quantities in other Franciacortas during the dégorgement phase). A pure, sincere Franciacorta, the result of the best expression of an extraordinary terroir and of the man who understood its character and potential. Intended for that audience of connoisseurs who love this style. Excellent aperitif, excellent to accompany seafood and raw fish.</p><p><p>NAME</p><p>Franciacorta Millesimato.</p><p>GRAPE VARIETY Chardonnay 65%, Pinot Blanc 13%, Pinot Noir 22%.</p><p> VINEYARDS OF ORIGIN 18 Chardonnay vineyards, with an average age of 32 years, located in the municipalities of Erbusco, Adro, Cazzago San Martino, Corte Franca and Passirano. 3 Pinot Bianco vineyards, with an average age of 28 years, located in the Municipality of Passirano. 7 Pinot Noir vineyards, with an average age of 30 years, located in the municipalities of Erbusco and Passirano.</p><p>AVERAGE YIELD PER HECTARE 8,000 kilograms of grapes, equivalent to 3,440 liters of wine obtained from free-run must alone (yield in wine: 43%).</p><p>AGING ON YEASTS Average duration 48 months.</p><p>DOSAGE AT DISGORGING No addition of liqueur – “Dosage Zéro”.</p><p>ANALYTICAL DATA AT DISGORGING Alcohol: 12.9% Vol; pH: 3.08; Total Acidity: 6.10 grams/litre; Volatile Acidity: 0.25 grams/litre.</p><p>SULPHITES Total sulfur dioxide less than 58 milligrams/litre (maximum legal limit: 185 milligrams/litre).</p></p>
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