CantineChessaLugherraIsoladeiNuraghiIGT2016

<p>Cantine Chessa Lugherra Isola dei Nuraghi IGT 2016</p><p><p>Type Still red wine.</p><p>Cagnulari grape variety .</p><p>Vineyards and cultivationLow espalier.</p><p>Age of the vineyardIt varies from 20 to 25 years.</p><p>Yield 80 quintals/hectare.</p><p>Soil and locationHilly area located approximately 250 meters above sea level on limestone soil, between olive groves and Mediterranean scrub.</p><p>Vinification, Maturation, AgingBorn from the union of two selections coming from two different plots. The two varieties are vinified separately with macerations ranging from 12 to 18 days. Fermentation at a controlled temperature is followed by refinement for a period of approximately 20/24 months. Initially the varieties mature individually in stainless steel containers, subsequently the two varieties are assembled and 30% of the product is left to mature in medium toasted French oak barrels (500 liter tonneaux) where it rests for approximately 6 months. After bottling, a short period of refinement in the bottle follows.</p><p>Tasting An important red in which the two vines blend harmoniously creating an intense and elegant wine. Of a beautiful shiny ruby ​​red colour, it surprises with its large and varied bouquet. On the nose it evokes sensations of blackberry, plum jam, tobacco and spices. In the mouth, a balanced acidity excellently supports the powerful extractive charge of the fine and noble tannins.</p><p>PairingsSuitable for accompanying important second courses, roasts and mature cheeses.</p><p>Service methodServe at 18°-20°, uncorking 2 hours before serving.</p></p>