ChampagneCharlesValendrayBrut

<p>A crisp Champagne with notes of grapefruit, green apple, toast, and roasted nuts. A well balanced and refreshing finish. A complex nose featuring stone fruit notes like peach, Mirabelle plum, and apricot. The palate offers a structured experience, beginning with the crispness of Chardonnay and transitioning to the roundness and generosity of Pinot Noir.</p><p>The versatility of this champagne means it can also be served with a variety of cuisines, such as classic seafood platters, richer risotto dishes, or calamari and tempura.</p><p>Perfect to serve as an aperitif.</p>