FincaBiniagualNegre2018

<p>Tasting Notes: Intense and fruity aroma with hints of blueberry and blackberry, some peppery and smoky notes. Well-constituted, medium-bodied with tannins and pepper on the finish.Food Pairings: Excellent with Barbecue, steak, red meat. Or a delicious salty cheese such as Mahon or Doddington. Wine Making Notes: Manto Negro, Cabernet Sauvignon, Syrah, 14%, from Binissalem, Mallorca.About the Winemaker: In the heart of the Mallorcian wine-growing region you find Binissalem, a sustainable family run business which is passionately devoted to the production of fine majorcan wines. Consisting of 14 houses, a chapel, a historic winery and a Vinoteca, the estate perfectly fits into the idyllic majorcan landscape. The heart of the estate is the Bodega Biniaguel, the winery, which looks back on centuries of traditional wine growing.Finca Biniagual Negre 2018 – Love Cheese</p>