NVLaherteFreresMeslier&PinotBrutNature,Champagne,France[2019]

<p>VITICULTURE: Organically farmed with biodynamic methods. Embracing dynamic cover crops and reducing tilling.</p><p>VINIFICATION: Maceration takes only a few hours, vinification in two barrels</p><p>AGING: Aged 30 months on the lees in barrels. Disgorged by hand, zero dosage.</p><p>PRODUCTION: very limited, 669 bottles produced</p>