ProducersofBarbarescoNEBBIOLOLANGHED.O.C.2019

<p> Producers of Barbaresco NEBBIOLO LANGHE D.O.C. 2019</p><p><p>NEBBIOLO LANGHE D.O.C. 2019</p><p> Variety: 100% Nebbiolo</p><p> Vineyard: Different vineyards in the area of origin</p><p> Soil: Silty-clayey, calcareous</p><p>Vintage: Full body, red fruit and spicy notes of white pepper and anise.</p><p>Vinification: Fermentation in cement at 28°, 20 days on the skins, pumping over twice a day, malolactic fermentation completed</p><p> Aging: 5 months in large oak barrels</p><p> Bottling: September 2021</p><p> Total production: approximately 90,000 bottles</p><p> Pairings:</p><p> cured meats, pasta, white and red meats, vegetable dishes.</p>