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SanLorenzoviniCasabiancaMontepulcianoDOC2019
SanLorenzoviniCasabiancaMontepulcianoDOC2019
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<p> San Lorenzovini Casabianca Montepulciano DOC 2019</p><p> Intense ruby red with violet reflections. The Bouquet is broad and persistent; the aromas reveal plum and berries. The taste is soft, balanced and persistent, slightly tannic. Gastronomic pairings: Accompanies robust first courses, structured second courses, cured meats, mature cheeses and roast meats.</p><p><p> Data sheet</p><p> Type of wine: Still red</p><p> Classification: Controlled Designation of Origin</p><p> Grape variety: Montepulciano</p><p> Alcohol content: 13.00% vol</p><p> Production Area: Italy</p><p> Altitude: 250/300 meters above sea level. L. m.</p><p> Planting density: 4000 plants per hectare</p><p> Training system: Spurred cordon and tent</p><p> Harvest: 1st/2nd decade of October</p><p> Vinification: Crushing, cryomaceration of the crushed grapes and soft pressing.</p><p> Fermentation of wine through the activity of naturally present yeasts, known as spontaneous fermentation. This technique allows you to produce wines of greater complexity. Maceration on the skins at low temperature for 14-20 days</p><p> Fermentation temperature: 30°C</p><p> Maturation: 6 months in French oak barrels</p><p> Aging: in the bottle in special air-conditioned rooms</p><p> Storage: bottle lying down, away from light and temperature changes</p><p> Aging capacity: 3/5 years</p><p> Serving temperature: 18/20 °C</p>
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