TeroldegoSgarzon2023–12,5%vol.ForadoriWineryBIO

<p>:Teroldego “Sgarzon” by Foradori is a dark garnet red wine, with complex notes of red berry fruit, small wild flowers and spices. Red wine of great freshness and balance, round, full, complex with an intense mineral trace. Wine made as it once was with artisanal methods.Grape variety:Teroldego – Vigneti delle Dolomiti IGTProduction area:Sgarzon vineyard, Campo Rotaliano, Mezzolombardo. Surface of the vineyards of 2.5 hectares with alluvial soil with prevalence of sand.Vinification:Slow fermentation and aging for 8 months in tinajas (amphorae) on the skins for 8 months. Wine made as it once was with artisanal methods, indigenous yeasts, Wine from Independent Winegrowers.Food pairing:to combine with terrines, pasta dishes, game, grilled or roasted meats and risotto.Serving temperature:16 – 18°C.Ageing potential:more than 8 years.Bottle to:750 ml – 75 cl – 0,75 lt.Allergens:wine can contain sulphites.Producer:Foradori Bio WineryForadori has the great merit of having contributed to the revaluation of the Teroldego vine, which in recent years has established itself in the Italian wine scene with great authority. The protagonist of this revival is undoubtedly Elisabetta Foradori, not surprisingly called the Teroldego lady, a woman who has been able to bring to the highest level the combination of passion and expertise. The Trentino region is absolutely suited for the production of quality red wines. The potential of the area are fully exploited by the Foradori winery, so as to give us bottles that reflect the quality and vision of labor in the vineyard.Azienda Agricola Foradori S.sVia Damiano Chiesa, 1IT – 38017 Mezzolombardo (TN)infoTeroldego Sgarzon 2019/20 – 12,5% vol. Foradori Winery BIO | Karada…</p>