TheStilleryFirstDinkelwheatVodka(700mL)

<p>A soft, rich Vodka crafted in the Netherlands from ancient grain. </p><p>The Stillery is three men — Pascal, Robin, and Daan. Pascal started as a <em>modern-day Dutch Moonshiner</em> of sorts. He was literally building small pot stills in his bathtub, producing home-made Vodkas. He gave a sample to his old friend Robin and they decided their fate. Daan is a<em> serial entrepreneur</em> with sales experience. Together they all launched <em>The Stillery in 2012. </em>They built a small, craft distillery facility and a local tavern on site in the Netherlands where they produce their signature Vodka and a classic Dutch Genever.</p><p>Naturally, they named their first product<em> “The </em><em>Stillery’s</em><em> First.”</em> Interestingly, it’s a Vodka made from <em>organic dinkel-wheat </em>— an old Dutch term for spelt grain. The use of spelt delivers a clean, malty flavor with hints of white chocolate and a richer mouthfeel. And they use water naturally filtered though the dunes near the northern shore which is naturally soft on the palate.</p><p><u>Smartass Corner:</u><em>Spelt — also called dinkle-wheat and hulled wheat — originated as a wheat hybrid nearly ten thousand years ago. It has been cultivated as an important staple crop since the Bronze age.</em></p>