ThreeOaksDistilleryPremiumWelshDarkRum

<p>Three Oaks Disillery Dark Rum starts with the fermentation of molasses and cane sugar, giving a flavourful base rum spirit. It is then carefully combined with the natural essences of vanilla and black cherry to produce a golden artisanal rum of exceptional flavour and aroma, rich and warm with vanilla cream notes. From Molasses to glass, all processes are carried out at the Ammanford distillery. Exceptional on its own, in cocktails or with your favourite mixer.</p>